So we talked about selling stuff yesterday. I’m sure if you started inventorying your items, there were a few you stumbled on that fell into that “grey area.”

We ALL have that stuff. It’s been there for a long time, we don’t use it, but we’re not ready to sell it.

Your challenge today piggy backs on yesterday’s challenge. I want you to find those items and write a “use by” date on them. Much like the ground beef or gallon of milk you buy at the store.

Choose a time frame from 2 weeks to 6 months and write it down. If you don’t use the item by the date, that means it’s probably safe to sell.